Sodium Bicarbonate (Baking Soda/Meetha Soda)
Description
Sodium Bicarbonate, commonly referred to as Baking Soda or Meetha Soda, is a fine, white crystalline powder known for its versatility. It is a mild alkaline compound used widely in cooking, cleaning, pharmaceuticals, and industrial processes due to its neutralizing and buffering properties.
Applications
- Food Industry:
- As a leavening agent in baking for bread, cakes, and pastries.
- Used to neutralize acidic components in recipes.
- Household Uses:
- A natural cleaning and deodorizing agent.
- Used to freshen drains, clean surfaces, and remove stains.
- Personal Care Products:
- Common ingredient in toothpaste for whitening and plaque removal.
- Added to bath soaks for soothing skin.
- Pharmaceuticals:
- Antacid to relieve heartburn and indigestion.
- Buffering agent in medicinal formulations.
- Industrial Applications:
- pH regulator in chemical processes.
- Ingredient in fire extinguishers (dry chemical type).
Benefits
- Eco-Friendly: Biodegradable and non-toxic.
- Multipurpose: Serves various industries and household needs.
- Mild Abrasive: Safe for cleaning delicate surfaces.
- Cost-Effective: Affordable and widely available.
Handling & Storage
- Handling Precautions:
- Avoid inhaling dust and direct contact with eyes.
- Use gloves in cases of prolonged handling.
- Storage Conditions:
- Store in a cool, dry, and moisture-free environment.
- Keep containers sealed to prevent caking or contamination.
Safety Information
- Hazards:
- Generally considered safe; excessive use may cause irritation.
- First Aid Measures:
- Skin Contact: Rinse with water if irritation occurs.
- Eye Contact: Flush with plenty of water for at least 15 minutes.
- Inhalation: Move to fresh air and seek medical help if needed.
- Disposal: Non-hazardous; dispose of with regular waste.
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